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Lunch

Writer: Eric Ramirez
Eric Ramirez
Nov 17, 2020
1 min read

For today's lunch I woke up around 6:45 in the morning to pack it. For my drink I packed Body Armor the best sports drink in the world, for the sides I got store bought grapes and a pomegranate from California our neighbors got us, and my mom's tater tot casserole.


 
 
 

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